Priced per 100g, so if the quantity ordered is 2=200g.
Usage Tips:
Flax seeds are easy to grind, and you likely have the right tool in your kitchen. Grind flax seeds at home using a coffee grinder, food processor or blender. Like coffee beans, you can grind flax seeds coarsely or finely, but generally, recipes call for finely ground flax seed.
Storage Tips:
Store in a clean, dry place at room temperature for up to a year. Some people keep a jar of flax seed handy on their kitchen counter.
Points of Interest:
No one flax seed is better for you than the other. Brown flax seeds provide the same nutritional benefits as golden ones.
Other:
Brown flax seeds are also known as linseeds. They are milled from #1 Canada "Omega" flaxseed. No preservatives or additives are used. They have a slightly nutty taste.
