For added flavor, moisture, and nutrition when baking, try replacing up to 30% of the flour with hazelnut flour. You'll also inject a sweet, nutty flavor unlike anything you're used to, no matter whether you're making cookies, cakes, pancakes, and more. If you have to be gluten-free, then hazelnut meal flour is a definite winner.

Priced per 100g, so if quantity ordered is 2 = 200g.

SKU: 349
Bulk Ground Hazelnuts $/100g

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