Grandma knew a good thing when she baked her famous apple pie. Sweet and tart apples love spiced cinnamon. Now add them to a soft baked mini cookie and you’ve got a new classic even grandma will keep in her handbag.

Ingredients: Gluten free flour blend* (oat flour*, tapioca flour*, potato starch*), cane sugar syrup*, vegetable oils* (sustainable palm fruit oil*, sunflower oil*), apples*, brown sugar*, vegetable glycerin*, chia*, baking powder, apple flavor*, vegetable extracts (spinach, broccoli, carrots, tomatoes, beets, shiitake mushrooms), sea salt, cinnamon*.

*Organic.