Maca is similar in appearance and size to radishes and turnips with green tops and roots that range in color from yellow to purple and black. It is grown in the mountains of Peru in South America. Maca is a flexible addition to many snacks and meals. It can be added to smoothies and sweets, also try it in juices, soups, energy bars, oatmeal, and cereal. It is often used in baked goods including bread, cakes, or pancakes. Our Maca powder is all natural and vegetarian with no sugar added. Packaged in a convenient and easy-to-use resealable bag.
Maca, native to the Peruvian Andes, is a potent superfood and an adaptogen. It is also known for delivering abundant energy and increasing stamina. Maca has a mellow malt-like flavour, and is mildly nutty. Mix maca powder with water and take it as a shot. You can also blend maca with cinnamon in sweet tea or warm milk or sprinkle it on porridge, oatmeal or in pancake batter.