Maca, native to the Peruvian Andes, is a potent superfood and an adaptogen. Maca's pleasantly nutty and malty flavor makes it a delicious addition to smoothies, sweets and desserts.
Maca, native to the Peruvian Andes, is a potent superfood and an adaptogen. It is also known for delivering abundant energy and increasing stamina. Maca has a mellow malt-like flavour, and is mildly nutty.
Mix maca powder with water and take it as a shot. You can also blend maca with cinnamon in sweet tea or warm milk or sprinkle it on porridge, oatmeal or in pancake batter.
Storage Info: Refrigeration not required. Store in a cool, dark, dry place.
Country of Origin: Peru